2nd early Acoustic

Lifted as a second early, its texture is a bit waxier and perfect for salads and boiling. It becomes a little flourier if left to mature and lifted later in the season, making it suitable for chips, baking, mashing and roasting. Expect high yields of round potatoes with a pale-yellow flesh and a superb taste. Good disease resistance.

Blight Resistant

Best kitchen uses: BOIL – SALAD